DataTopic FoodNutrients: Difference between revisions

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Nutrients are chemical compounds in food that are used by the body to function properly and maintain health. Examples include proteins, fats, carbohydrates, vitamins, and minerals.
Nutrients are chemical compounds in food that are used by the body to function properly and maintain health. Examples include proteins, fats, carbohydrates, vitamins, and minerals.



Revision as of 15:21, 21 December 2022

Part of DataContainer: Item

Nutrients are chemical compounds in food that are used by the body to function properly and maintain health. Examples include proteins, fats, carbohydrates, vitamins, and minerals.

Background presentation on the Nutrient Data Topic

For more information on the Food Nutrient Datatopic, {will follow soon}

DataTopic Food Nutrients, Format Azlon, Version 1.0

<Material xmlns="https://imde.io/schema/material">
  <Header UMID="e2749359-c3cf-4504-9084-9239a1848aed" GTIN="1234567102979"/>
  <DataTopics>
    <DataTopic Topic="FoodNutrients" Format="Azlon" Version="1.0">
      <FoodNutrients xmlns="https://imde.io/schema/azlon/1.0/foodnutrients">
        <Regulation>EU-1169/2011</Regulation>
        <NutrientBlocks>
          <NutrientBlock Source="OnLabel" Level="Reference" StateOfPreparation="Unprepared">
            <Quantity UnitOfMeasure="Gr">100</Quantity>
            <QuantityDescription Culture="nl-NL">Per portie. Een portie komt overeen met 16 gram salade. Voldoende voor een belegde boterham.</QuantityDescription>
            <Nutrients>
              <Nutrient Code="ENER-" Precision="APPROXIMATELY" Method="Analyzed">
                <Quantity UnitOfMeasure="kJ" Value="219"/>
                <Quantity UnitOfMeasure="kcal" Value="53"/>
              </Nutrient>
              <Nutrient Code="FAT" Precision="APPROXIMATELY" Method="Analyzed" DietaryReferenceStatementCode="1">
                <Quantity UnitOfMeasure="Gr" Value="4.8" DailyValueIntakePercent="2"/>
              </Nutrient>
              <Nutrient Code="FASAT" Precision="APPROXIMATELY" Method="Analyzed" DietaryReferenceStatementCode="1">
                <Quantity UnitOfMeasure="Gr" Value="0.5" DailyValueIntakePercent="3"/>
              </Nutrient>
              <Nutrient Code="CHOAVL" Precision="APPROXIMATELY" Method="Analyzed" DietaryReferenceStatementCode="1">
                <Quantity UnitOfMeasure="Gr" Value="0.5" DailyValueIntakePercent="4"/>
              </Nutrient>
              <Nutrient Code="SUGAR-" Precision="APPROXIMATELY" Method="Analyzed" DietaryReferenceStatementCode="1">
                <Quantity UnitOfMeasure="Gr" Value="0.4" DailyValueIntakePercent="5"/>
              </Nutrient>
              <Nutrient Code="VITA-" Precision="APPROXIMATELY" Method="Analyzed" DietaryReferenceStatementCode="2">
                <Quantity UnitOfMeasure="Gr" Value="0.6" DailyValueIntakePercent="2"/>
              </Nutrient>
            </Nutrients>
          </NutrientBlock>
        </NutrientBlocks>
        <DietaryReferenceStatements>
          <DietaryReferenceStatement Code="1">
            <Descriptions>
              <Description Culture="en">Reference intake of an average adult (8400 kJ/ 2000 kcal)</Description>
              <Description Culture="nl-NL">Referentie-inname van een gemiddelde volwassene (2000 kcal/8400 kJ)</Description>
            </Descriptions>
          </DietaryReferenceStatement>
          <DietaryReferenceStatement Code="2">
            <Descriptions>
              <Description Culture="en">DRI = Daily Reference Intake</Description>
              <Description Culture="nl-NL">DRI = Dagelijkse Referentie Inname</Description>
            </Descriptions>
          </DietaryReferenceStatement>
        </DietaryReferenceStatements>
      </FoodNutrients>
    </DataTopic>
  </DataTopics>
</Material>

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